Chocolate is one of our most popular indulgences but there is a darker side to the industry – one connected with colonialism, the industrial revolution and modern-day slavery.
This podcast dives into the history of chocolate and its relationship with child labour. I was intrigued by the way in which some companies will purchase fair trade for a single product creating the false impression that all their products are made with fair trade chocolate. It reminded me of Jeremy Cherfas’ discussion of ethical coffee.