π§ Better baking through chemistry The food fight that changed the US constitution

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Subscribe: Android | Google Podcasts | RSS | MoreLinda Civitello is a food historian whose latest book is Baking Powder Wars: the cutthr…
Jeremy Cherfas continues his investigation into
with this investigation into baking powder. He speaks with food historian Linda Civitello about her latest book Baking Powder Wars: the cutthroat food fight that revolutionized cooking.